Sesame Dressing
This sesame dressing recipe is so simple to make and a delicious way to elevate salads, noodles, grain bowls, wraps, and more.
Servings 4
Calories 91kcal
Ingredients
- 1 ½ tablespoons grapeseed oil (or canola oil)
- 6 tablespoons seasoned rice vinegar
- 2 tablespoons sesame seeds
- 2 teaspoons light soy sauce
- 1 ½ teaspoons granulated sugar
- 1 teaspoon sesame oil (add more to taste if you prefer a strong sesame flavor)
- ½ teaspoon freshly ground black pepper
- ⅛ teaspoon kosher salt
Instructions
- Add the dressing ingredients to a jar with a tight-fitting lid and shake until well mixed or whisk in a small bowl until the sugar dissolves.
Notes
Makes about ½ cup of dressing