Fajita Seasoning Recipe
This authentic homemade fajita seasoning recipe is made with classic Mexican spices you probably have in your pantry and takes just 5 minutes to mix homemade instead of buying store-bought.
Calories 38kcal
Ingredients
- 2 teaspoons chili powder
- 1 teaspoon paprika
- 1 teaspoon kosher salt
- ½ teaspoon onion powder
- ½ teaspoon ground cumin
- ½ teaspoon garlic powder
- ½ teaspoon sugar optional
- ¼ teaspoon cayenne pepper
Instructions
- Combine all the ingredients in a small bowl. Store in an airtight container for up to six months.
Notes
Double, triple, or quadruple the recipe to have more on hand. Keep stored in an airtight container in a dry, dark spot for freshness.