Splurges

How to Make THE BEST Lasagna Recipe
dinner, Family Friendly, Italian Recipes, Meat and Seafood, Noodles, recipes, Rice and Grains, Seasonal :, Seasonal : Fall, Seasonal : Spring, Seasonal : Summer, Seasonal : Winter, Splurges

How to Make THE BEST Lasagna Recipe

This meaty lasagna recipe with ricotta, cottage cheese, and fresh mozzarella is made even easier thanks to the no-boil noodles, easily making this the best lasagna recipe. Lasagna is definitely at the top of my list of favorite comfort food dishes. It’s kind of like […]

How to Make THE BEST Easy Fudge Recipe
Christmas Recipes, Comfort Food, Family Friendly, recipes, Seasonal :, Seasonal : Spring, Seasonal : Summer, Seasonal : Winter, Splurges, Vegetarian

How to Make THE BEST Easy Fudge Recipe

My mom’s easy fudge recipe is made with evaporated milk, marshmallows, butter, and chocolate chips making it the best fudge I’ve ever sunk my teeth into. I have lots of treats I love to make during the holidays. Recipes like my Christmas wreath cookies, chocolate dipped almond […]

How to Make THE BEST Pumpkin Roll Recipe
Baking and Breads, Breakfast and Brunch, Comfort Food, Family Friendly, recipes, Seasonal : Fall, Seasonal : Winter, Splurges, Thanksgiving Recipes, Vegetables and Fruits

How to Make THE BEST Pumpkin Roll Recipe

This easy pumpkin roll recipe with the best cream cheese filling is the perfect fall dessert. It’s moist and simple to freeze and serve with my tips for how to roll a pumpkin roll successfully every time.  Cake rolls can seem daunting to make, but […]

Chocolate Cream Pie - Splurges - Chocolate Cream Pie FoodieCrush.com021a 728x1092 1
Baking and Breads, Christmas Recipes, Family Friendly, recipes, Seasonal : Fall, Seasonal : Spring, Seasonal : Summer, Seasonal : Winter, Splurges, Thanksgiving Recipes

Chocolate Cream Pie

 This easy chocolate cream pie is smooth, rich, and decadent, for the perfect old-fashioned chocolate cream pie recipe everyone will love. Advertisement I consider myself more of a cook than a baker. Sometimes desserts intimidate me, so if I’m making one, go easy on me, please. […]