This simple chicken marinade infuses the classic Greek flavors of lemon, garlic, and oregano plus marinating chicken in yogurt for a more tender bite. The Best Greek Chicken Marinade Hey, ho, whaddya know?!!! You ready for the best? Because I’m giving you the best! It […]
mediterranean
30-Minute Caprese Chicken
With store-bought pesto, cherry tomatoes, leafy basil, and thick-sliced fresh mozzarella, you can make this caprese chicken dinner in under 30 minutes. This recipe is brought to you by DeLallo Foods During the week, there are many things we have at our house, but extra […]
How to Make Roasted Garlic
Roasted garlic softens as it bakes to create a mellow, jammy bite that becomes creamy and tender for spreading on bread or adding to mashed potatoes, soups, sauces, and more. Garlic is one of my favorite ingredients because just a clove or two adds so […]
Burrata Salad with Pear and Prosciutto
This burrata salad with pears and prosciutto hits every note: Sweet, savory, tangy, crunchy, and smooth to make a salad that’s simple but elegant and impossibly delicious. Something about a colorful salad—like my herby Roasted Beet and Ricotta Salad or bright Citrus Fennel and Avocado Salad—adds a whole […]
Arugula Salad with Sun-Dried Tomatoes and Pine Nuts
The fresh, Mediterranean-inspired arugula salad features a simple lemon dressing, toasted pine nuts, tangy sun-dried tomatoes, and salty Parmesan for a simple side salad recipe for any meal. Choosing a main course dinner idea is a pretty simple task. But when it comes to rounding out the […]
Baked Brie with Sun Dried Tomato and Pine Nuts
This easy-baked brie is irresistibly melty and topped with jammy sun-dried tomatoes, a hint of garlic, toasted pine nuts, and fresh basil for a simple but impressive but effortless entertaining appetizer everyone will love. It’s proven that everyone at the party loves a cheese board. It’s […]