Pasta

Pasta e Fagioli (Pasta and Beans Soup)

 This pasta fagioli recipe (pasta and beans soup) is made with canned white beans, pasta, and veggies for a fast and hearty Italian soup singing with flavor. Advertisement I can’t stop making soups. Recipes like my Grandma’s minestrone, tomato basil soup, and my favorite broccoli cheddar soup, are all staples I have in […]

Tahini Pasta Salad with Halloumi

This tahini pasta salad with grilled halloumi, sugar snap peas, radishes, arugula, and mint is loaded with bright and fresh flavors and a creamy tahini dressing, making it a delicious vegetarian lunch or potluck side dish. I’m always looking for do-it-all dishes—ones that travel well for picnics or potlucks but […]

Soba Noodles With Shrimp and Mushrooms

This soba noodles recipe with shrimp and mushrooms is a light and healthy meal that tastes far more complex than it is and is ready in just about 30 minutes. Like the best Asian recipes, this meal-in-a-bowl turns simple ingredients into a full-bodied flavor explosion. Served hot or cold, this […]

How to Make Lasagna A Step-by-Step

This flavorful lasagna recipe, featuring ricotta, cottage cheese, and fresh mozzarella, is simplified with the use of no-boil noodles, making it an effortlessly delicious choice and arguably the best lasagna recipe. Lasagna holds a special place as my top comfort food, offering a perpetual warmth akin to a prolonged, comforting […]

Easy recipe Tomato Pesto and Garlicky Breadcrumbs

The dish “Pasta with Tomato Pesto and Garlicky Breadcrumbs” is a flavorful and satisfying pasta dish featuring tomato-based pesto sauce and crispy, flavorful garlicky breadcrumbs. Here’s a simple recipe to make this delicious pasta Have you experienced the delight of Sicilian pesto, also known as pesto alla Trapanese? It’s essentially […]